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BREAKFAST Mountain City Club offers a full range of traditional selections at breakfast from egg's or omelets to order, seasonal fruits, waffles and pancakes. In addition we have the best buttermilk biscuits in town.
LUNCH Southern vegetables are the cornerstones of the lunch menu. Turnip greens, mashed potatoes, pinto beans are frequently on the menu accompanied by vegetable casseroles and a wide selection of side salads. Sandwiches are prepared to order. The daily specials could be anything from shad roe to flounder, lamb chops to lasagna. The specials are not only of a wide variety but also of highest quality and are served with great speed.
DINNER
Mr. Scales and his staff prepare everything from grilled salmon to elk tenderloin, harvard beets to fingerling potatoes. Dinner menus change monthly to reflect market availability. The focus of plate presentation is elegance combined with simplicity.
BANQUETS
Mountain City Club offers everything from lavish receptions with exquisite ice sculptures to business breakfast meetings. The club can accommodate a wide variety of needs, situations, and menus. The attentiveness to detail and graciousness of the staff in combination with the wonderful food and elegant surroundings provide our quests with the finest the city has to offer. |
